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Miss Jessica Lee Betts, MS,RD,LD
Registered Dietitian in Fairway, Kansas
NPI 1548684103

Jessica Lee Betts is a Registered Dietitian based in Fairway, KS. Jessica Lee Betts practices in Fairway, KS and has the professional credentials of MS,RD,LD. The NPI Number for Jessica Lee Betts is 1548684103 and holds a License No. 1598 (Kansas).

The current practice location address for Jessica Lee Betts is 5301 Norwood St, Fairway, KS and can be reached out via phone at 402-630-9304.

Location: 5301 Norwood St, Fairway, KS, 66205-2647
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1548684103
Provider Name
Jessica Lee Betts
Credential
MS,RD,LD
Provider Entity Type
Individual
Gender
Female
Address
5301 Norwood St, Fairway, KS, 66205-2647
Phone Number
402-630-9304
Fax Number
Provider Enumeration Date
02/18/2014
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
5301 Norwood St
City
Fairway
State
Kansas
Zip
66205-2647
Phone Number
402-630-9304
Fax Number
person
Provider Business Mailing Address Details
Address
5301 Norwood St
City
Fairway
State
Kansas
Zip
66205-2647
Phone Number
402-630-9304
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
1598 (Kansas)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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