institution
Diabetes Partnership Of Cleveland
Registered Dietitian in Cleveland, Ohio
NPI 1548667181

Diabetes Partnership Of Cleveland is a Registered Dietitian based in Cleveland, OH. Diabetes Partnership Of Cleveland practices in Cleveland, OH. The NPI Number for Diabetes Partnership Of Cleveland is 1548667181 and holds a License No. 4665 (Ohio).

The current practice location address for Diabetes Partnership Of Cleveland is 3601 Green Rd Ste 100, Cleveland, OH and can be reached out via phone at 216-591-0800 and via fax at 216-591-0320.

Location: 3601 Green Rd Ste 100, Cleveland, OH, 44122-5719
institution
Provider Profile Details
NPI Number
1548667181
Provider Name
Diabetes Partnership Of Cleveland
Credential
Provider Entity Type
Organization
Address
3601 Green Rd Ste 100, Cleveland, OH, 44122-5719
Phone Number
216-591-0800
Fax Number
216-591-0320
Provider Enumeration Date
11/25/2014
Last Update Date
02/15/2025
institution
Provider Business Practice Location Address Details
Address
3601 Green Rd Ste 100
City
State
Zip
44122-5719
Phone Number
216-591-0800
Fax Number
216-591-0320
person
Provider Business Mailing Address Details
Address
3601 Green Rd Ste 100
City
State
Zip
44122-5719
Phone Number
216-591-0800
Fax Number
216-591-0320
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
4665 (Ohio)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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