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Brittany Graber, RD,LDN
Registered Dietitian in Feasterville Trevose, Pennsylvania
NPI 1548666191

Brittany Graber is a Registered Dietitian based in Feasterville Trevose, PA. Brittany Graber practices in Feasterville Trevose, PA and has the professional credentials of RD,LDN. The NPI Number for Brittany Graber is 1548666191 and holds a License No. 999003 (Pennsylvania).

The current practice location address for Brittany Graber is 415 Larchwood Ave, Feasterville Trevose, PA and can be reached out via phone at 215-801-6496.

Location: 415 Larchwood Ave, Feasterville Trevose, PA, 19053-4407
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1548666191
Provider Name
Brittany Graber
Credential
RD,LDN
Provider Entity Type
Individual
Gender
Female
Address
415 Larchwood Ave, Feasterville Trevose, PA, 19053-4407
Phone Number
215-801-6496
Fax Number
Provider Enumeration Date
11/10/2014
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
415 Larchwood Ave
City
Feasterville Trevose
State
Pennsylvania
Zip
19053-4407
Phone Number
215-801-6496
Fax Number
person
Provider Business Mailing Address Details
Address
415 Larchwood Ave
City
Feasterville Trevose
State
Pennsylvania
Zip
19053-4407
Phone Number
215-801-6496
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
999003 (Pennsylvania)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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