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Denise Marshall, RD
Registered Dietitian in Towson, Maryland
NPI 1548614894

Denise Marshall is a Registered Dietitian based in Towson, MD. Denise Marshall practices in Towson, MD and has the professional credentials of RD. The NPI Number for Denise Marshall is 1548614894 and holds a License No. 1031418 (Maryland).

The current practice location address for Denise Marshall is 212 Washington Ave, Towson, MD and can be reached out via phone at 770-335-7335. You can also correspond with Denise Marshall through the mailing address at 212 WASHINGTON AVE APT 515, TOWSON, MD - 21204-4716 (mailing address contact number: 770-335-7335).

Location: 212 Washington Ave, Towson, MD, 21204-4716
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1548614894
Provider Name
Denise Marshall
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
212 Washington Ave, Towson, MD, 21204-4716
Phone Number
770-335-7335
Fax Number
Provider Enumeration Date
04/22/2016
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
212 Washington Ave
City
Towson
State
Maryland
Zip
21204-4700
Phone Number
770-335-7335
Fax Number
person
Provider Business Mailing Address Details
Address
212 Washington Ave Apt 515
City
Towson
State
Maryland
Zip
21204-4716
Phone Number
770-335-7335
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
1031418 (Georgia)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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