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Stephanie Fraley, RD,LD
Registered Dietitian in Sedalia, Missouri
NPI 1548460520

Stephanie Fraley is a Registered Dietitian based in Sedalia, MO. Stephanie Fraley practices in Sedalia, MO and has the professional credentials of RD,LD. The NPI Number for Stephanie Fraley is 1548460520 and holds a License No. 2003029715 (Missouri).

The current practice location address for Stephanie Fraley is 910 Thompson Blvd, Sedalia, MO and can be reached out via phone at 660-829-2600.

Location: 910 Thompson Blvd, Sedalia, MO, 65301-2241
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1548460520
Provider Name
Stephanie Fraley
Credential
RD,LD
Provider Entity Type
Individual
Gender
Female
Address
910 Thompson Blvd, Sedalia, MO, 65301-2241
Phone Number
660-829-2600
Fax Number
Provider Enumeration Date
07/19/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
910 Thompson Blvd
City
Sedalia
State
Missouri
Zip
65301-2241
Phone Number
660-829-2600
Fax Number
person
Provider Business Mailing Address Details
Address
910 Thompson Blvd
City
Sedalia
State
Missouri
Zip
65301-2241
Phone Number
660-829-2600
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
2003029715 (Missouri)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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