person
Ms. Jennifer M Wood, RD
Registered Dietitian in Albert Lea, Minnesota
NPI 1548438153

Jennifer M Wood is a Registered Dietitian based in Albert Lea, MN. Jennifer M Wood practices in Albert Lea, MN and has the professional credentials of RD. The NPI Number for Jennifer M Wood is 1548438153 and holds a License No. 2694 (Minnesota).

The current practice location address for Jennifer M Wood is 1115 E Main St Ste 5B, Albert Lea, MN and can be reached out via phone at 507-676-3153.

Location: 1115 E Main St Ste 5B, Albert Lea, MN, 56007-1575
person
Provider Profile Details
NPI Number
1548438153
Provider Name
Jennifer M Wood
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
1115 E Main St Ste 5B, Albert Lea, MN, 56007-1575
Phone Number
507-676-3153
Fax Number
Provider Enumeration Date
02/16/2008
Last Update Date
12/14/2024
institution
Provider Business Practice Location Address Details
Address
1115 E Main St Ste 5B
City
State
Zip
56007-3600
Phone Number
507-676-3153
Fax Number
person
Provider Business Mailing Address Details
Address
1115 E Main St Ste 5B
City
State
Zip
56007-3600
Phone Number
507-676-3153
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
2694 (Minnesota)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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