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Angela Listerud, RD
Registered Dietitian in Koloa, Hawaii
NPI 1538943907

Angela Listerud is a Registered Dietitian based in Koloa, HI. Angela Listerud practices in Koloa, HI and has the professional credentials of RD. The NPI Number for Angela Listerud is 1538943907 and holds a License No. 86111104 (Hawaii).

The current practice location address for Angela Listerud is 2573 Halalu St, Koloa, HI and can be reached out via phone at 714-727-7943.

Location: 2573 Halalu St, Koloa, HI, 96756-1821
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1538943907
Provider Name
Angela Listerud
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
2573 Halalu St, Koloa, HI, 96756-1821
Phone Number
714-727-7943
Fax Number
Provider Enumeration Date
08/24/2023
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
2573 Halalu St
City
Koloa
State
Hawaii
Zip
96756
Phone Number
714-727-7943
Fax Number
person
Provider Business Mailing Address Details
Address
2573 Halalu St
City
Koloa
State
Hawaii
Zip
96756
Phone Number
714-727-7943
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
86111104 (California)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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