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Brenda Kay Shannon, RD
Registered Dietitian in Red Oak, Iowa
NPI 1538897442

Brenda Kay Shannon is a Registered Dietitian based in Red Oak, IA. Brenda Kay Shannon practices in Red Oak, IA and has the professional credentials of RD. The NPI Number for Brenda Kay Shannon is 1538897442 and holds a License No. 01419 (Iowa).

The current practice location address for Brenda Kay Shannon is 2301 Eastern Ave, Red Oak, IA and can be reached out via phone at 712-623-7166 and via fax at 712-623-8442.

Location: 2301 Eastern Ave, Red Oak, IA, 51566-1305
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1538897442
Provider Name
Brenda Kay Shannon
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
2301 Eastern Ave, Red Oak, IA, 51566-1305
Phone Number
712-623-7166
Fax Number
712-623-8442
Provider Enumeration Date
08/09/2022
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
2301 Eastern Ave
City
Red Oak
State
Iowa
Zip
51566-1305
Phone Number
712-623-7166
Fax Number
712-623-8442
person
Provider Business Mailing Address Details
Address
2301 Eastern Ave
City
Red Oak
State
Iowa
Zip
51566-1305
Phone Number
712-623-7166
Fax Number
712-623-8442
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
01419 (Iowa)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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