person
Ms. Barbara Chappetta, RDLDN
Registered Dietitian in Oreland, Pennsylvania
NPI 1538595467

Barbara Chappetta is a Registered Dietitian based in Oreland, PA. Barbara Chappetta practices in Oreland, PA and has the professional credentials of RDLDN. The NPI Number for Barbara Chappetta is 1538595467 and holds a License No. DN002744 (Pennsylvania).

The current practice location address for Barbara Chappetta is 105 Garth Rd, Oreland, PA and can be reached out via phone at 215-806-2955.

Location: 105 Garth Rd, Oreland, PA, 19075-1905
person
Provider Profile Details
NPI Number
1538595467
Provider Name
Barbara Chappetta
Credential
RDLDN
Provider Entity Type
Individual
Gender
Female
Address
105 Garth Rd, Oreland, PA, 19075-1905
Phone Number
215-806-2955
Fax Number
Provider Enumeration Date
09/24/2013
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
105 Garth Rd
City
State
Zip
19075-1905
Phone Number
215-806-2955
Fax Number
person
Provider Business Mailing Address Details
Address
105 Garth Rd
City
State
Zip
19075-1905
Phone Number
215-806-2955
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
DN002744 (Pennsylvania)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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