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Heather Richmond, RDLD/N
Registered Dietitian in Murray, Kentucky
NPI 1538478664

Heather Richmond is a Registered Dietitian based in Murray, KY. Heather Richmond practices in Murray, KY and has the professional credentials of RDLD/N. The NPI Number for Heather Richmond is 1538478664 and holds a License No. 2281 (Kentucky).

The current practice location address for Heather Richmond is 803 Poplar St, Murray, KY and can be reached out via phone at 270-762-1100. You can also correspond with Heather Richmond through the mailing address at 1316 LARKSPUR DR, MURRAY, KY - 42071-4702 (mailing address contact number: ).

Location: 803 Poplar St, Murray, KY, 42071-4702
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1538478664
Provider Name
Heather Richmond
Credential
RDLD/N
Provider Entity Type
Individual
Gender
Female
Address
803 Poplar St, Murray, KY, 42071-4702
Phone Number
270-762-1100
Fax Number
Provider Enumeration Date
10/07/2010
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
803 Poplar St
City
Murray
State
Kentucky
Zip
42071-2432
Phone Number
270-762-1100
Fax Number
person
Provider Business Mailing Address Details
Address
1316 Larkspur Dr
City
Murray
State
Kentucky
Zip
42071-4702
Phone Number
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
2281 (Kentucky)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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