person
Ms. Laureen Patricia Osier, RD,CDE
Registered Dietitian in Aspen, Colorado
NPI 1538301312

Laureen Patricia Osier is a Registered Dietitian based in Aspen, CO. Laureen Patricia Osier practices in Aspen, CO and has the professional credentials of RD,CDE. The NPI Number for Laureen Patricia Osier is 1538301312 and holds a License No. (Colorado).

The current practice location address for Laureen Patricia Osier is 0401 Castle Creek Rd, Aspen, CO and can be reached out via phone at 970-544-1145 and via fax at 970-544-1312.

Location: 0401 Castle Creek Rd, Aspen, CO, 81611-1159
person
Provider Profile Details
NPI Number
1538301312
Provider Name
Laureen Patricia Osier
Credential
RD,CDE
Provider Entity Type
Individual
Gender
Female
Address
0401 Castle Creek Rd, Aspen, CO, 81611-1159
Phone Number
970-544-1145
Fax Number
970-544-1312
Provider Enumeration Date
03/25/2009
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
0401 Castle Creek Rd
City
State
Zip
81611-1159
Phone Number
970-544-1145
Fax Number
970-544-1312
person
Provider Business Mailing Address Details
Address
0401 Castle Creek Rd
City
State
Zip
81611-1159
Phone Number
970-544-1145
Fax Number
970-544-1312
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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