institution
St Lukes Hospital Of Kansas City
Renal Nutrition Registered Dietitian in Kansas City, Missouri
NPI 1538283296

St Lukes Hospital Of Kansas City is a Renal Nutrition Registered Dietitian based in Kansas City, MO and is specialized in Nutrition, Renal. St Lukes Hospital Of Kansas City practices in Kansas City, MO. The NPI Number for St Lukes Hospital Of Kansas City is 1538283296 and holds a License No. (Missouri).

The current practice location address for St Lukes Hospital Of Kansas City is 4401 Wornall Rd, Kansas City, MO and can be reached out via phone at 816-932-2000. You can also correspond with St Lukes Hospital Of Kansas City through the mailing address at 4401 WORNALL RD, KANSAS CITY, MO - 64111-3220 (mailing address contact number: 816-932-2000).

Location: 4401 Wornall Rd, Kansas City, MO, 64111-3220
institution
Provider Profile Details
NPI Number
1538283296
Provider Name
St Lukes Hospital Of Kansas City
Credential
Provider Entity Type
Organization
Address
4401 Wornall Rd, Kansas City, MO, 64111-3220
Phone Number
816-932-2000
Fax Number
Provider Enumeration Date
03/19/2007
Last Update Date
03/12/2024
institution
Provider Business Practice Location Address Details
Address
4401 Wornall Rd
City
State
Zip
64111-3220
Phone Number
816-932-2000
Fax Number
person
Provider Business Mailing Address Details
Address
4401 Wornall Rd
City
State
Zip
64111-3220
Phone Number
816-932-2000
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
person
Provider's Taxonomy Details 2
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
Nutrition, Renal
Taxonomy
License No.
()
Definition
An individual who is a Board Certified Specialist in Renal Nutrition and works directly with adult and/or pediatric patients with acute kidney injury, chronic kidney disease (CKD) stages 1-5, or receiving renal replacement therapies (dialysis/transplant) in a variety of settings, OR works indirectly in management, education, or research practice linked specifically to renal nutrition. The specialist in renal/nephrology nutrition is responsible for nutrition assessment, diagnosis, intervention, monitoring, and evaluation.
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