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Ellen Burbank, RD
Registered Dietitian in Powell, Wyoming
NPI 1538238282

Ellen Burbank is a Registered Dietitian based in Powell, WY. Ellen Burbank practices in Powell, WY and has the professional credentials of RD. The NPI Number for Ellen Burbank is 1538238282 and holds a License No. (Wyoming).

The current practice location address for Ellen Burbank is 777 Avenue H, Powell, WY and can be reached out via phone at 307-754-2267.

Location: 777 Avenue H, Powell, WY, 82435-2260
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1538238282
Provider Name
Ellen Burbank
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
777 Avenue H, Powell, WY, 82435-2260
Phone Number
307-754-2267
Fax Number
Provider Enumeration Date
11/07/2006
Last Update Date
03/08/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
894548 01 NAT'L RD #
institution
Provider Business Practice Location Address Details
Address
777 Avenue H
City
Powell
State
Wyoming
Zip
82435-2260
Phone Number
307-754-2267
Fax Number
person
Provider Business Mailing Address Details
Address
777 Avenue H
City
Powell
State
Wyoming
Zip
82435-2260
Phone Number
307-754-2267
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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