person
Mrs. Susan Patrice Slaughter, MS,RD
Registered Dietitian in Temple, Texas
NPI 1538183033

Susan Patrice Slaughter is a Registered Dietitian based in Temple, TX. Susan Patrice Slaughter practices in Temple, TX and has the professional credentials of MS,RD. The NPI Number for Susan Patrice Slaughter is 1538183033 and holds a License No. (Texas).

The current practice location address for Susan Patrice Slaughter is 1901 S 1St St, Temple, TX and can be reached out via phone at 254-743-0634 and via fax at 254-743-0043. You can also correspond with Susan Patrice Slaughter through the mailing address at 1901 S 1ST ST, TEMPLE, TX - 76504-7451 (mailing address contact number: 254-743-0634).

Location: 1901 S 1St St, Temple, TX, 76504-7451
person
Provider Profile Details
NPI Number
1538183033
Provider Name
Susan Patrice Slaughter
Credential
MS,RD
Provider Entity Type
Individual
Gender
Female
Address
1901 S 1St St, Temple, TX, 76504-7451
Phone Number
254-743-0634
Fax Number
254-743-0043
Provider Enumeration Date
07/27/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
1901 S 1St St
City
State
Zip
76504-7451
Phone Number
254-743-0634
Fax Number
254-743-0043
person
Provider Business Mailing Address Details
Address
1901 S 1St St
City
State
Zip
76504-7451
Phone Number
254-743-0634
Fax Number
254-743-0043
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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