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Mrs. Sarah Faye Mabary, RDLD
Registered Dietitian in Emerson, Iowa
NPI 1538155502

Sarah Faye Mabary is a Registered Dietitian based in Emerson, IA. Sarah Faye Mabary practices in Emerson, IA and has the professional credentials of RDLD. The NPI Number for Sarah Faye Mabary is 1538155502 and holds a License No. 00601 (Iowa).

The current practice location address for Sarah Faye Mabary is 1584 420Th St, Emerson, IA and can be reached out via phone at 712-824-7570.

Location: 1584 420Th St, Emerson, IA, 51533-6029
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1538155502
Provider Name
Sarah Faye Mabary
Credential
RDLD
Provider Entity Type
Individual
Gender
Female
Address
1584 420Th St, Emerson, IA, 51533-6029
Phone Number
712-824-7570
Fax Number
Provider Enumeration Date
09/23/2005
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
1584 420Th St
City
Emerson
State
Iowa
Zip
51533-6029
Phone Number
712-824-7570
Fax Number
person
Provider Business Mailing Address Details
Address
1584 420Th St
City
Emerson
State
Iowa
Zip
51533-6029
Phone Number
712-824-7570
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
00601 (Iowa)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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