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Paulina Cecylia Redondo, RDN
Registered Dietitian in Windsor, Colorado
NPI 1528756269

Paulina Cecylia Redondo is a Registered Dietitian based in Windsor, CO. Paulina Cecylia Redondo practices in Windsor, CO and has the professional credentials of RDN. The NPI Number for Paulina Cecylia Redondo is 1528756269 and holds a License No. (Colorado).

The current practice location address for Paulina Cecylia Redondo is 372 Buffalo Dr, Windsor, CO and can be reached out via phone at 318-230-4786.

Location: 372 Buffalo Dr, Windsor, CO, 80550-6006
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1528756269
Provider Name
Paulina Cecylia Redondo
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
372 Buffalo Dr, Windsor, CO, 80550-6006
Phone Number
318-230-4786
Fax Number
Provider Enumeration Date
05/01/2023
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
372 Buffalo Dr
City
Windsor
State
Colorado
Zip
80550-6006
Phone Number
318-230-4786
Fax Number
person
Provider Business Mailing Address Details
Address
372 Buffalo Dr
City
Windsor
State
Colorado
Zip
80550-6006
Phone Number
318-230-4786
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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