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Tricia Maloney, RDN,LD
Registered Dietitian in Florence, Oregon
NPI 1528728169

Tricia Maloney is a Registered Dietitian based in Albany, OR. Tricia Maloney practices in Florence, OR and has the professional credentials of RDN,LD. The NPI Number for Tricia Maloney is 1528728169 and holds a License No. LD-D-10199027 (Oregon).

The current practice location address for Tricia Maloney is 380 9Th St, Florence, OR and can be reached out via phone at 541-902-6059.

Location: 380 9Th St, Florence, OR, 97321-3617
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1528728169
Provider Name
Tricia Maloney
Credential
RDN,LD
Provider Entity Type
Individual
Gender
Female
Address
380 9Th St, Florence, OR, 97321-3617
Phone Number
541-902-6059
Fax Number
Provider Enumeration Date
12/22/2021
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
380 9Th St
City
Florence
State
Oregon
Zip
97439-9470
Phone Number
541-902-6059
Fax Number
person
Provider Business Mailing Address Details
Address
380 9Th St
City
Florence
State
Oregon
Zip
97439-9470
Phone Number
541-902-6059
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
LD-D-10199027 (Oregon)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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