Mrs. Heather Lynn Spicer, RDN - Toledo, OH

Mrs. Heather Lynn Spicer, RDN

Registered Dietitian in Toledo, Ohio

NPI 1528539798

Heather Lynn Spicer is a Registered Dietitian based in Perrysburg, OH. Heather Lynn Spicer practices in Toledo, OH and has the professional credentials of RDN. The NPI Number for Heather Lynn Spicer is 1528539798 and holds a License No. LD.08697 (Ohio).

The current practice location address for Heather Lynn Spicer is 4345 Secor Rd, Toledo, OH and can be reached out via phone at 419-469-6884 and via fax at 888-363-3695.

Location: 4345 Secor Rd, Toledo, OH, 43551-2103

NPI Number

1528539798

Provider Name

Heather Lynn Spicer

Credential

RDN

Provider Entity Type

Individual

Gender

Female

Address

4345 Secor Rd, Toledo, OH, 43551-2103

Phone Number

419-469-6884

Fax Number

888-363-3695

Provider Enumeration Date

12/16/2018

Last Update Date

03/10/2024

Identifier	Type	State	Issuer
0487408	05	OH

Address

4345 Secor Rd

City

Toledo

State

Ohio

Zip

43623-4233

Phone Number

419-469-6884

Fax Number

888-363-3695

Address

4345 Secor Rd

City

Toledo

State

Ohio

Zip

43623-4233

Phone Number

419-469-6884

Fax Number

888-363-3695

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

LD.08697 (Ohio)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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