person
Mrs. Moira Flannery Kryger, RD,IBCLC,CD
Pediatric Nutrition Registered Dietitian in Salt Lake City, Utah
NPI 1528421435

Moira Flannery Kryger is a Pediatric Nutrition Registered Dietitian based in Wanship, UT and is specialized in Nutrition, Pediatric. Moira Flannery Kryger practices in Salt Lake City, UT and has the professional credentials of RD,IBCLC,CD. The NPI Number for Moira Flannery Kryger is 1528421435 and holds a License No. 53514774901 (Utah).

The current practice location address for Moira Flannery Kryger is 100 N Mario Capecchi Dr, Salt Lake City, UT and can be reached out via phone at 801-662-3685. You can also correspond with Moira Flannery Kryger through the mailing address at 1961 CHIPMUNK WAY, WANSHIP, UT - 84017-9355 (mailing address contact number: 801-230-4841).

Location: 100 N Mario Capecchi Dr, Salt Lake City, UT, 84017-9355
person
Provider Profile Details
NPI Number
1528421435
Provider Name
Moira Flannery Kryger
Credential
RD,IBCLC,CD
Provider Entity Type
Individual
Gender
Female
Address
100 N Mario Capecchi Dr, Salt Lake City, UT, 84017-9355
Phone Number
801-662-3685
Fax Number
Provider Enumeration Date
03/30/2016
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
100 N Mario Capecchi Dr
City
State
Zip
84113-1103
Phone Number
801-662-3685
Fax Number
person
Provider Business Mailing Address Details
Address
100 N Mario Capecchi Dr
City
State
Zip
84113-1103
Phone Number
801-662-3685
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
Nutrition, Pediatric
Taxonomy
License No.
53514774901 (Utah)
Definition
An individual who is a Board Certified Specialist in Pediatric Nutrition and applies evidence-based nutrition knowledge in providing medical nutrition therapy for pediatric patients. Specialists work directly with healthy and/or ill children (newborn up to 21 years of age) as well as children with special health care needs in a variety of settings (hospitals, community-based and/or family-centered programs, education programs, home, etc.), OR indirectly through management, care coordination, education, quality improvement, or research practice linked specifically to pediatric nutrition.
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