person
Brooke L Jacob, RD
Registered Dietitian in Newark, Delaware
NPI 1528332871

Brooke L Jacob is a Registered Dietitian based in Wilmington, DE. Brooke L Jacob practices in Newark, DE and has the professional credentials of RD. The NPI Number for Brooke L Jacob is 1528332871 and holds a License No. DN-0000379 (Delaware).

The current practice location address for Brooke L Jacob is 4735 Ogletown Stanton Road, Newark, DE and can be reached out via phone at 302-623-4323 and via fax at 302-623-4315.

Location: 4735 Ogletown Stanton Road, Newark, DE, 19805-7170
person
Provider Profile Details
NPI Number
1528332871
Provider Name
Brooke L Jacob
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
4735 Ogletown Stanton Road, Newark, DE, 19805-7170
Phone Number
302-623-4323
Fax Number
302-623-4315
Provider Enumeration Date
03/05/2012
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
4735 Ogletown Stanton Road
City
State
Zip
19713
Phone Number
302-623-4323
Fax Number
302-623-4315
person
Provider Business Mailing Address Details
Address
4735 Ogletown Stanton Road
City
State
Zip
19713
Phone Number
302-623-4323
Fax Number
302-623-4315
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
DN-0000379 (Delaware)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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