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Lee Anne C. Walsh, RD
Registered Dietitian in Carlsbad, California
NPI 1528202892

Lee Anne C. Walsh is a Registered Dietitian based in Carlsbad, CA. Lee Anne C. Walsh practices in Carlsbad, CA and has the professional credentials of RD. The NPI Number for Lee Anne C. Walsh is 1528202892 and holds a License No. (California).

The current practice location address for Lee Anne C. Walsh is 2292 Faraday Ave, Carlsbad, CA and can be reached out via phone at 760-884-9868 and via fax at 760-692-4818. You can also correspond with Lee Anne C. Walsh through the mailing address at 2292 FARADAY AVE, CARLSBAD, CA - 92008-7238 (mailing address contact number: 760-884-9868).

Location: 2292 Faraday Ave, Carlsbad, CA, 92008-7238
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1528202892
Provider Name
Lee Anne C. Walsh
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
2292 Faraday Ave, Carlsbad, CA, 92008-7238
Phone Number
760-884-9868
Fax Number
760-692-4818
Provider Enumeration Date
04/29/2009
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
2292 Faraday Ave
City
Carlsbad
State
California
Zip
92008-7238
Phone Number
760-884-9868
Fax Number
760-692-4818
person
Provider Business Mailing Address Details
Address
2292 Faraday Ave
City
Carlsbad
State
California
Zip
92008-7238
Phone Number
760-884-9868
Fax Number
760-692-4818
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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