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Deborah L Guild, RDLD
Registered Dietitian in Pella, Iowa
NPI 1528055282

Deborah L Guild is a Registered Dietitian based in Pella, IA. Deborah L Guild practices in Pella, IA and has the professional credentials of RDLD. The NPI Number for Deborah L Guild is 1528055282 and holds a License No. 01524 (Iowa).

The current practice location address for Deborah L Guild is 404 Jefferson St, Pella, IA and can be reached out via phone at 641-621-2651.

Location: 404 Jefferson St, Pella, IA, 50219-1257
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1528055282
Provider Name
Deborah L Guild
Credential
RDLD
Provider Entity Type
Individual
Gender
Female
Address
404 Jefferson St, Pella, IA, 50219-1257
Phone Number
641-621-2651
Fax Number
Provider Enumeration Date
09/28/2005
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
404 Jefferson St
City
Pella
State
Iowa
Zip
50219-1257
Phone Number
641-621-2651
Fax Number
person
Provider Business Mailing Address Details
Address
404 Jefferson St
City
Pella
State
Iowa
Zip
50219-1257
Phone Number
641-621-2651
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
01524 (Iowa)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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