institution
Tanya Sussman Rd, Llc
Registered Dietitian in Solon, Ohio
NPI 1528005360

Tanya Sussman Rd, Llc is a Registered Dietitian based in Solon, OH. Tanya Sussman Rd, Llc practices in Solon, OH. The NPI Number for Tanya Sussman Rd, Llc is 1528005360 and holds a License No. LD 4580 (Ohio).

The current practice location address for Tanya Sussman Rd, Llc is 5491 Banbury Dr, Solon, OH and can be reached out via phone at 216-385-4084.

Location: 5491 Banbury Dr, Solon, OH, 44139-1368
institution
Provider Profile Details
NPI Number
1528005360
Provider Name
Tanya Sussman Rd, Llc
Credential
Provider Entity Type
Organization
Address
5491 Banbury Dr, Solon, OH, 44139-1368
Phone Number
216-385-4084
Fax Number
Provider Enumeration Date
06/01/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
5491 Banbury Dr
City
State
Zip
44139-1368
Phone Number
216-385-4084
Fax Number
person
Provider Business Mailing Address Details
Address
5491 Banbury Dr
City
State
Zip
44139-1368
Phone Number
216-385-4084
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
LD 4580 (Ohio)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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