Mrs. Lauren Ann Bronich-hall, RD CDE - Baltimore, MD

Mrs. Lauren Ann Bronich-hall, RDCDE

Registered Dietitian in Baltimore, Maryland

NPI 1528004926

Lauren Ann Bronich-hall is a Registered Dietitian based in Baltimore, MD. Lauren Ann Bronich-hall practices in Baltimore, MD and has the professional credentials of RDCDE. The NPI Number for Lauren Ann Bronich-hall is 1528004926 and holds a License No. D01981 (Maryland).

The current practice location address for Lauren Ann Bronich-hall is 1501 Saint Paul St, Baltimore, MD and can be reached out via phone at 443-692-3105 and via fax at 443-692-3099. You can also correspond with Lauren Ann Bronich-hall through the mailing address at 1501 SAINT PAUL ST, BALTIMORE, MD - 21202-3056 (mailing address contact number: 443-692-3105).

Location: 1501 Saint Paul St, Baltimore, MD, 21202-3056

NPI Number

1528004926

Provider Name

Lauren Ann Bronich-hall

Credential

RDCDE

Provider Entity Type

Individual

Gender

Female

Address

1501 Saint Paul St, Baltimore, MD, 21202-3056

Phone Number

443-692-3105

Fax Number

443-692-3099

Provider Enumeration Date

06/22/2006

Last Update Date

03/08/2024

Address

1501 Saint Paul St

City

Baltimore

State

Maryland

Zip

21202-3056

Phone Number

443-692-3105

Fax Number

443-692-3099

Address

1501 Saint Paul St

City

Baltimore

State

Maryland

Zip

21202-3056

Phone Number

443-692-3105

Fax Number

443-692-3099

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

D01981 (Maryland)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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