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Mrs. Marcia H Flaugh, RD
Registered Dietitian in Des Moines, Iowa
NPI 1518905165

Marcia H Flaugh is a Registered Dietitian based in Ankeny, IA. Marcia H Flaugh practices in Des Moines, IA and has the professional credentials of RD. The NPI Number for Marcia H Flaugh is 1518905165 and holds a License No. 01476 (Iowa).

The current practice location address for Marcia H Flaugh is 3600 30Th St, Des Moines, IA and can be reached out via phone at 515-699-5999. You can also correspond with Marcia H Flaugh through the mailing address at 2710 NE BRIARWOOD CT, ANKENY, IA - 50021 (mailing address contact number: 515-964-1458).

Location: 3600 30Th St, Des Moines, IA, 50021
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1518905165
Provider Name
Marcia H Flaugh
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
3600 30Th St, Des Moines, IA, 50021
Phone Number
515-699-5999
Fax Number
Provider Enumeration Date
06/04/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
3600 30Th St
City
Des Moines
State
Iowa
Zip
50310
Phone Number
515-699-5999
Fax Number
person
Provider Business Mailing Address Details
Address
3600 30Th St
City
Des Moines
State
Iowa
Zip
50310
Phone Number
515-699-5999
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
01476 (Iowa)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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