person
Lisa Kelly
Registered Dietitian in Tunkhannock, Pennsylvania
NPI 1518732312

Lisa Kelly is a Registered Dietitian based in Tunkhannock, PA. Lisa Kelly practices in Tunkhannock, PA. The NPI Number for Lisa Kelly is 1518732312 and holds a License No. DN004024 (Pennsylvania).

The current practice location address for Lisa Kelly is 809 Hunter Hwy Ste 5, Tunkhannock, PA and can be reached out via phone at 570-996-2700 and via fax at 570-996-2711.

Location: 809 Hunter Hwy Ste 5, Tunkhannock, PA, 18657-7717
person
Provider Profile Details
NPI Number
1518732312
Provider Name
Lisa Kelly
Credential
Provider Entity Type
Individual
Gender
Female
Address
809 Hunter Hwy Ste 5, Tunkhannock, PA, 18657-7717
Phone Number
570-996-2700
Fax Number
570-996-2711
Provider Enumeration Date
11/21/2023
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
809 Hunter Hwy Ste 5
City
State
Zip
18657-8070
Phone Number
570-996-2700
Fax Number
570-996-2711
person
Provider Business Mailing Address Details
Address
809 Hunter Hwy Ste 5
City
State
Zip
18657-8070
Phone Number
570-996-2700
Fax Number
570-996-2711
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
DN004024 (Pennsylvania)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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