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Alana Christina M Todd, MS,RD,LD
Registered Dietitian in Kaneohe, Hawaii
NPI 1518541234

Alana Christina M Todd is a Registered Dietitian based in Kaneohe, HI. Alana Christina M Todd practices in Kaneohe, HI and has the professional credentials of MS,RD,LD. The NPI Number for Alana Christina M Todd is 1518541234 and holds a License No. 271 (Hawaii).

The current practice location address for Alana Christina M Todd is 44-155 Laha St Apt 5, Kaneohe, HI and can be reached out via phone at 808-721-6095. You can also correspond with Alana Christina M Todd through the mailing address at 44-155 LAHA ST APT 5, KANEOHE, HI - 96744-2621 (mailing address contact number: 808-721-6095).

Location: 44-155 Laha St Apt 5, Kaneohe, HI, 96744-2621
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1518541234
Provider Name
Alana Christina M Todd
Credential
MS,RD,LD
Provider Entity Type
Individual
Gender
Female
Address
44-155 Laha St Apt 5, Kaneohe, HI, 96744-2621
Phone Number
808-721-6095
Fax Number
Provider Enumeration Date
05/09/2021
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
44-155 Laha St Apt 5
City
Kaneohe
State
Hawaii
Zip
96744-2621
Phone Number
808-721-6095
Fax Number
person
Provider Business Mailing Address Details
Address
44-155 Laha St Apt 5
City
Kaneohe
State
Hawaii
Zip
96744-2621
Phone Number
808-721-6095
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
271 (Hawaii)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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