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Chia-yu Nancy Liu, RDN
Registered Dietitian in San Jose, California
NPI 1518525690

Chia-yu Nancy Liu is a Registered Dietitian based in Fremont, CA. Chia-yu Nancy Liu practices in San Jose, CA and has the professional credentials of RDN. The NPI Number for Chia-yu Nancy Liu is 1518525690 and holds a License No. 86108467 (California).

The current practice location address for Chia-yu Nancy Liu is 2105 Forest Ave, San Jose, CA and can be reached out via phone at 408-947-2500.

Location: 2105 Forest Ave, San Jose, CA, 94538-4954
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1518525690
Provider Name
Chia-yu Nancy Liu
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
2105 Forest Ave, San Jose, CA, 94538-4954
Phone Number
408-947-2500
Fax Number
Provider Enumeration Date
06/03/2019
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
2105 Forest Ave
City
San Jose
State
California
Zip
95128-1425
Phone Number
408-947-2500
Fax Number
person
Provider Business Mailing Address Details
Address
2105 Forest Ave
City
San Jose
State
California
Zip
95128-1425
Phone Number
408-947-2500
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
86108467 (California)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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