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Kali Younger, RD
Registered Dietitian in South Burlington, Vermont
NPI 1518446848

Kali Younger is a Registered Dietitian based in Killington, VT. Kali Younger practices in South Burlington, VT and has the professional credentials of RD. The NPI Number for Kali Younger is 1518446848 and holds a License No. DN006238 (Vermont).

The current practice location address for Kali Younger is 366 Dorset St Ste 10, South Burlington, VT and can be reached out via phone at 802-488-5704. You can also correspond with Kali Younger through the mailing address at PO BOX 1056, KILLINGTON, VT - 05751-1056 (mailing address contact number: ).

Location: 366 Dorset St Ste 10, South Burlington, VT, 05751-1056
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1518446848
Provider Name
Kali Younger
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
366 Dorset St Ste 10, South Burlington, VT, 05751-1056
Phone Number
802-488-5704
Fax Number
Provider Enumeration Date
08/08/2018
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
366 Dorset St Ste 10
City
South Burlington
State
Vermont
Zip
05403-4479
Phone Number
802-488-5704
Fax Number
person
Provider Business Mailing Address Details
Address
366 Dorset St Ste 10
City
South Burlington
State
Vermont
Zip
05403-4479
Phone Number
802-488-5704
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DN006238 (Pennsylvania)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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