person
Ms. Courtney R Carter, RD
Registered Dietitian in Martinsville, Virginia
NPI 1518365378

Courtney R Carter is a Registered Dietitian based in Martinsville, VA. Courtney R Carter practices in Martinsville, VA and has the professional credentials of RD. The NPI Number for Courtney R Carter is 1518365378 and holds a License No. 1018981 (Virginia).

The current practice location address for Courtney R Carter is 320 Hospital Dr, Martinsville, VA and can be reached out via phone at 804-436-2358 and via fax at 276-666-7765.

Location: 320 Hospital Dr, Martinsville, VA, 24112-1900
person
Provider Profile Details
NPI Number
1518365378
Provider Name
Courtney R Carter
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
320 Hospital Dr, Martinsville, VA, 24112-1900
Phone Number
804-436-2358
Fax Number
276-666-7765
Provider Enumeration Date
12/10/2014
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
320 Hospital Dr
City
State
Zip
24112-1900
Phone Number
804-436-2358
Fax Number
276-666-7765
person
Provider Business Mailing Address Details
Address
320 Hospital Dr
City
State
Zip
24112-1900
Phone Number
804-436-2358
Fax Number
276-666-7765
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
1018981 (Virginia)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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