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Mrs. Robin Cheryl Wolfe, MS,RD,LD/N
Registered Dietitian in Reading, Pennsylvania
NPI 1518267194

Robin Cheryl Wolfe is a Registered Dietitian based in Reading, PA. Robin Cheryl Wolfe practices in Reading, PA and has the professional credentials of MS,RD,LD/N. The NPI Number for Robin Cheryl Wolfe is 1518267194 and holds a License No. DN000209 (Pennsylvania).

The current practice location address for Robin Cheryl Wolfe is 145 N. 6Th Street, Reading, PA and can be reached out via phone at 610-378-2100 and via fax at 610-208-4775. You can also correspond with Robin Cheryl Wolfe through the mailing address at 2500 BERNVILLE ROAD ROUTE 183, READING, PA - 19605 (mailing address contact number: 610-378-2487).

Location: 145 N. 6Th Street, Reading, PA, 19605
person
Provider Profile Details
NPI Number
1518267194
Provider Name
Robin Cheryl Wolfe
Credential
MS,RD,LD/N
Provider Entity Type
Individual
Gender
Female
Address
145 N. 6Th Street, Reading, PA, 19605
Phone Number
610-378-2100
Fax Number
610-208-4775
Provider Enumeration Date
10/28/2010
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
145 N. 6Th Street
City
State
Zip
19603-0316
Phone Number
610-378-2100
Fax Number
610-208-4775
person
Provider Business Mailing Address Details
Address
145 N. 6Th Street
City
State
Zip
19603-0316
Phone Number
610-378-2100
Fax Number
610-208-4775
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
DN000209 (Pennsylvania)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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