person
Nancy Scott, RD
Registered Dietitian in Okanogan, Washington
NPI 1518170661

Nancy Scott is a Registered Dietitian based in Okanogan, WA. Nancy Scott practices in Okanogan, WA and has the professional credentials of RD. The NPI Number for Nancy Scott is 1518170661 and holds a License No. DI00000902 (Washington).

The current practice location address for Nancy Scott is 716 First Ave S, Okanogan, WA and can be reached out via phone at 509-422-5700 and via fax at 509-422-7680.

Location: 716 First Ave S, Okanogan, WA, 98840-1340
person
Provider Profile Details
NPI Number
1518170661
Provider Name
Nancy Scott
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
716 First Ave S, Okanogan, WA, 98840-1340
Phone Number
509-422-5700
Fax Number
509-422-7680
Provider Enumeration Date
05/07/2007
Last Update Date
03/09/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
8273138 05 WA
institution
Provider Business Practice Location Address Details
Address
716 First Ave S
City
State
Zip
98840-9679
Phone Number
509-422-5700
Fax Number
509-422-7680
person
Provider Business Mailing Address Details
Address
716 First Ave S
City
State
Zip
98840-9679
Phone Number
509-422-5700
Fax Number
509-422-7680
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
DI00000902 (Washington)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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