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Stacy Lee Miller, MS,RD
Registered Dietitian in Yucca Valley, California
NPI 1518156652

Stacy Lee Miller is a Registered Dietitian based in Yucca Valley, CA. Stacy Lee Miller practices in Yucca Valley, CA and has the professional credentials of MS,RD. The NPI Number for Stacy Lee Miller is 1518156652 and holds a License No. 842135 (California).

The current practice location address for Stacy Lee Miller is 7360 Joshua Ln Apt A, Yucca Valley, CA and can be reached out via phone at 760-365-7372.

Location: 7360 Joshua Ln Apt A, Yucca Valley, CA, 92284-7901
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1518156652
Provider Name
Stacy Lee Miller
Credential
MS,RD
Provider Entity Type
Individual
Gender
Female
Address
7360 Joshua Ln Apt A, Yucca Valley, CA, 92284-7901
Phone Number
760-365-7372
Fax Number
Provider Enumeration Date
10/15/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
7360 Joshua Ln Apt A
City
Yucca Valley
State
California
Zip
92284-7901
Phone Number
760-365-7372
Fax Number
person
Provider Business Mailing Address Details
Address
7360 Joshua Ln Apt A
City
Yucca Valley
State
California
Zip
92284-7901
Phone Number
760-365-7372
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
842135 (California)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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