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Julie A. Augustyn, MS,RD
Registered Dietitian in San Francisco, California
NPI 1518133438

Julie A. Augustyn is a Registered Dietitian based in San Francisco, CA. Julie A. Augustyn practices in San Francisco, CA and has the professional credentials of MS,RD. The NPI Number for Julie A. Augustyn is 1518133438 and holds a License No. (California).

The current practice location address for Julie A. Augustyn is 4150 Clement St, San Francisco, CA and can be reached out via phone at 415-221-4810 and via fax at 415-750-2205.

Location: 4150 Clement St, San Francisco, CA, 94121-1545
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1518133438
Provider Name
Julie A. Augustyn
Credential
MS,RD
Provider Entity Type
Individual
Gender
Female
Address
4150 Clement St, San Francisco, CA, 94121-1545
Phone Number
415-221-4810
Fax Number
415-750-2205
Provider Enumeration Date
04/30/2008
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
4150 Clement St
City
San Francisco
State
California
Zip
94121-1545
Phone Number
415-221-4810
Fax Number
415-750-2205
person
Provider Business Mailing Address Details
Address
4150 Clement St
City
San Francisco
State
California
Zip
94121-1545
Phone Number
415-221-4810
Fax Number
415-750-2205
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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