person
Ms. Jana H. Roddy, RD,LD
Registered Dietitian in Jacksonville, Arkansas
NPI 1518127414

Jana H. Roddy is a Registered Dietitian based in Jacksonville, AR. Jana H. Roddy practices in Jacksonville, AR and has the professional credentials of RD,LD. The NPI Number for Jana H. Roddy is 1518127414 and holds a License No. 313 (Arkansas).

The current practice location address for Jana H. Roddy is 6 Fox Hill Ct, Jacksonville, AR and can be reached out via phone at 501-982-6937 and via fax at 501-660-6881.

Location: 6 Fox Hill Ct, Jacksonville, AR, 72076-2679
person
Provider Profile Details
NPI Number
1518127414
Provider Name
Jana H. Roddy
Credential
RD,LD
Provider Entity Type
Individual
Gender
Female
Address
6 Fox Hill Ct, Jacksonville, AR, 72076-2679
Phone Number
501-982-6937
Fax Number
501-660-6881
Provider Enumeration Date
06/13/2008
Last Update Date
03/09/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
424776 01 COMMISSION ON DIETETIC REGISTRATION
313 01 AR THE ARKANSAS DIETETICS LICENSING BOARD
institution
Provider Business Practice Location Address Details
Address
6 Fox Hill Ct
City
State
Zip
72076-2679
Phone Number
501-982-6937
Fax Number
501-660-6881
person
Provider Business Mailing Address Details
Address
6 Fox Hill Ct
City
State
Zip
72076-2679
Phone Number
501-982-6937
Fax Number
501-660-6881
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
313 (Arkansas)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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