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Kathleen Meister, RDMNT
Registered Dietitian in Prairie Du Sac, Wisconsin
NPI 1518103076

Kathleen Meister is a Registered Dietitian based in Prairie Du Sac, WI. Kathleen Meister practices in Prairie Du Sac, WI and has the professional credentials of RDMNT. The NPI Number for Kathleen Meister is 1518103076 and holds a License No. 584 (Wisconsin).

The current practice location address for Kathleen Meister is 80 1St St, Prairie Du Sac, WI and can be reached out via phone at 608-643-3311.

Location: 80 1St St, Prairie Du Sac, WI, 53578-1550
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1518103076
Provider Name
Kathleen Meister
Credential
RDMNT
Provider Entity Type
Individual
Gender
Female
Address
80 1St St, Prairie Du Sac, WI, 53578-1550
Phone Number
608-643-3311
Fax Number
Provider Enumeration Date
01/05/2009
Last Update Date
04/13/2024
institution
Provider Business Practice Location Address Details
Address
80 1St St
City
Prairie Du Sac
State
Wisconsin
Zip
53578-1550
Phone Number
608-643-3311
Fax Number
person
Provider Business Mailing Address Details
Address
80 1St St
City
Prairie Du Sac
State
Wisconsin
Zip
53578-1550
Phone Number
608-643-3311
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
584 (Wisconsin)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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