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Katherine E. Truscott
Nutritionist in Somerville, Massachusetts
NPI 1518067594

Katherine E. Truscott is a Nutritionist based in Boston, MA. Katherine E. Truscott practices in Somerville, MA. The NPI Number for Katherine E. Truscott is 1518067594 and holds a License No. 947 (Massachusetts).

The current practice location address for Katherine E. Truscott is 40 Holland St, Somerville, MA and can be reached out via phone at 617-629-6444. You can also correspond with Katherine E. Truscott through the mailing address at 147 MILK ST, BOSTON, MA - 02109-4806 (mailing address contact number: 617-559-8051).

Location: 40 Holland St, Somerville, MA, 02109-4806
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1518067594
Provider Name
Katherine E. Truscott
Credential
Provider Entity Type
Individual
Gender
Female
Address
40 Holland St, Somerville, MA, 02109-4806
Phone Number
617-629-6444
Fax Number
Provider Enumeration Date
09/22/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
40 Holland St
City
Somerville
State
Massachusetts
Zip
02144-2705
Phone Number
617-629-6444
Fax Number
person
Provider Business Mailing Address Details
Address
147 Milk St
City
Boston
State
Massachusetts
Zip
02109-4806
Phone Number
617-559-8051
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Nutritionist
Speciality
-
Taxonomy
133N00000X
License No.
947 (Massachusetts)
Definition
A specialist in adapting and applying food and nutrient knowledge to the solution of food and nutritional problems, the control of disease, and the promotion of health. Nutritionists perform research, instruct groups and individuals about nutritional requirements, and assist people in developing meal patterns that meet their nutritional needs; (2) A nutritionist is someone who has completed undergraduate and/or graduate training in the discipline of nutrition without necessarily meeting the academic and experience requirements to qualify for the Registered Dietitian designation.
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