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Pixie King, RD,CDE
Registered Dietitian in Barling, Arkansas
NPI 1518007384

Pixie King is a Registered Dietitian based in Ratcliff, AR. Pixie King practices in Barling, AR and has the professional credentials of RD,CDE. The NPI Number for Pixie King is 1518007384 and holds a License No. 0147 (Arkansas).

The current practice location address for Pixie King is 815 Fort St, Barling, AR and can be reached out via phone at 479-434-4747 and via fax at 479-434-4949.

Location: 815 Fort St, Barling, AR, 72951-0130
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1518007384
Provider Name
Pixie King
Credential
RD,CDE
Provider Entity Type
Individual
Gender
Female
Address
815 Fort St, Barling, AR, 72951-0130
Phone Number
479-434-4747
Fax Number
479-434-4949
Provider Enumeration Date
02/08/2007
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
815 Fort St
City
Barling
State
Arkansas
Zip
72923-2164
Phone Number
479-434-4747
Fax Number
479-434-4949
person
Provider Business Mailing Address Details
Address
815 Fort St
City
Barling
State
Arkansas
Zip
72923-2164
Phone Number
479-434-4747
Fax Number
479-434-4949
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
0147 (Arkansas)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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