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Li S Harder, RD
Registered Dietitian in Belleville, Michigan
NPI 1508912619

Li S Harder is a Registered Dietitian based in Belleville, MI. Li S Harder practices in Belleville, MI and has the professional credentials of RD. The NPI Number for Li S Harder is 1508912619 and holds a License No. (Michigan).

The current practice location address for Li S Harder is 201 Henry St, Belleville, MI and can be reached out via phone at 734-936-5911.

Location: 201 Henry St, Belleville, MI, 48111-2958
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1508912619
Provider Name
Li S Harder
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
201 Henry St, Belleville, MI, 48111-2958
Phone Number
734-936-5911
Fax Number
Provider Enumeration Date
01/25/2007
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
201 Henry St
City
Belleville
State
Michigan
Zip
48111-2958
Phone Number
734-936-5911
Fax Number
person
Provider Business Mailing Address Details
Address
201 Henry St
City
Belleville
State
Michigan
Zip
48111-2958
Phone Number
734-936-5911
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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