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Mrs. Kristine S Williams, RDLD
Registered Dietitian in Dulce, New Mexico
NPI 1508832791

Kristine S Williams is a Registered Dietitian based in Durango, NM. Kristine S Williams practices in Dulce, NM and has the professional credentials of RDLD. The NPI Number for Kristine S Williams is 1508832791 and holds a License No. 468 (New Mexico).

The current practice location address for Kristine S Williams is 12000 Stone Lake Rd, Dulce, NM and can be reached out via phone at 505-759-3291 and via fax at 505-759-7289.

Location: 12000 Stone Lake Rd, Dulce, NM, 81301
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1508832791
Provider Name
Kristine S Williams
Credential
RDLD
Provider Entity Type
Individual
Gender
Female
Address
12000 Stone Lake Rd, Dulce, NM, 81301
Phone Number
505-759-3291
Fax Number
505-759-7289
Provider Enumeration Date
02/27/2006
Last Update Date
03/08/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
000K3526 05 NM
HSZ196 01 NM MEDICARE PART B
56186878 05 NM
institution
Provider Business Practice Location Address Details
Address
12000 Stone Lake Rd
City
Dulce
State
New Mexico
Zip
87528
Phone Number
505-759-3291
Fax Number
505-759-7289
person
Provider Business Mailing Address Details
Address
12000 Stone Lake Rd
City
Dulce
State
New Mexico
Zip
87528
Phone Number
505-759-3291
Fax Number
505-759-7289
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
468 (New Mexico)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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