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Carly Jane Waldman, MS,RD
Registered Dietitian in Prince Frederick, Maryland
NPI 1508586215

Carly Jane Waldman is a Registered Dietitian based in Linthicum Heights, MD. Carly Jane Waldman practices in Prince Frederick, MD and has the professional credentials of MS,RD. The NPI Number for Carly Jane Waldman is 1508586215 and holds a License No. DX5751 (Maryland).

The current practice location address for Carly Jane Waldman is 655 Solomons Island Rd N Ste 2021, Prince Frederick, MD and can be reached out via phone at 410-946-6648.

Location: 655 Solomons Island Rd N Ste 2021, Prince Frederick, MD, 21090-2279
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1508586215
Provider Name
Carly Jane Waldman
Credential
MS,RD
Provider Entity Type
Individual
Gender
Female
Address
655 Solomons Island Rd N Ste 2021, Prince Frederick, MD, 21090-2279
Phone Number
410-946-6648
Fax Number
Provider Enumeration Date
09/01/2022
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
655 Solomons Island Rd N Ste 2021
City
Prince Frederick
State
Maryland
Zip
20678-3915
Phone Number
410-946-6648
Fax Number
person
Provider Business Mailing Address Details
Address
655 Solomons Island Rd N Ste 2021
City
Prince Frederick
State
Maryland
Zip
20678-3915
Phone Number
410-946-6648
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DX5751 (Maryland)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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