person
Ms. Kristine Marie Adrowski, RDN,LDN
Registered Dietitian in Downers Grove, Illinois
NPI 1508518143

Kristine Marie Adrowski is a Registered Dietitian based in Downers Grove, IL. Kristine Marie Adrowski practices in Downers Grove, IL and has the professional credentials of RDN,LDN. The NPI Number for Kristine Marie Adrowski is 1508518143 and holds a License No. 164008491 (Illinois).

The current practice location address for Kristine Marie Adrowski is 2801 Finley Rd Ste 220, Downers Grove, IL and can be reached out via phone at 630-261-9393.

Location: 2801 Finley Rd Ste 220, Downers Grove, IL, 60515-1039
person
Provider Profile Details
NPI Number
1508518143
Provider Name
Kristine Marie Adrowski
Credential
RDN,LDN
Provider Entity Type
Individual
Gender
Female
Address
2801 Finley Rd Ste 220, Downers Grove, IL, 60515-1039
Phone Number
630-261-9393
Fax Number
Provider Enumeration Date
01/25/2022
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
2801 Finley Rd Ste 220
City
State
Zip
60515-1039
Phone Number
630-261-9393
Fax Number
person
Provider Business Mailing Address Details
Address
2801 Finley Rd Ste 220
City
State
Zip
60515-1039
Phone Number
630-261-9393
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
164008491 (Illinois)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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