person
Ms. Amy J Walker, RDLMNT
Registered Dietitian in Grand Island, Nebraska
NPI 1508383027

Amy J Walker is a Registered Dietitian based in Grand Island, NE. Amy J Walker practices in Grand Island, NE and has the professional credentials of RDLMNT. The NPI Number for Amy J Walker is 1508383027 and holds a License No. 726 (Nebraska).

The current practice location address for Amy J Walker is 2201 N Broadwell Ave Bldg 4, Grand Island, NE and can be reached out via phone at 308-389-5107. You can also correspond with Amy J Walker through the mailing address at 2201 N BROADWELL AVE BLDG 4, GRAND ISLAND, NE - 68803-2153 (mailing address contact number: 308-389-5107).

Location: 2201 N Broadwell Ave Bldg 4, Grand Island, NE, 68803-2153
person
Provider Profile Details
NPI Number
1508383027
Provider Name
Amy J Walker
Credential
RDLMNT
Provider Entity Type
Individual
Gender
Female
Address
2201 N Broadwell Ave Bldg 4, Grand Island, NE, 68803-2153
Phone Number
308-389-5107
Fax Number
Provider Enumeration Date
08/25/2017
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
2201 N Broadwell Ave Bldg 4
City
State
Zip
68803-2153
Phone Number
308-389-5107
Fax Number
person
Provider Business Mailing Address Details
Address
2201 N Broadwell Ave Bldg 4
City
State
Zip
68803-2153
Phone Number
308-389-5107
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
726 (Nebraska)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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