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Stephanie Lynn Hopkins, RDN
Registered Dietitian in Boulder, Colorado
NPI 1508338971

Stephanie Lynn Hopkins is a Registered Dietitian based in Boulder, CO. Stephanie Lynn Hopkins practices in Boulder, CO and has the professional credentials of RDN. The NPI Number for Stephanie Lynn Hopkins is 1508338971 and holds a License No. 1096148 (Colorado).

The current practice location address for Stephanie Lynn Hopkins is 3050 Broadway St, Boulder, CO and can be reached out via phone at 720-515-6723. You can also correspond with Stephanie Lynn Hopkins through the mailing address at 4877 HOPKINS PL, BOULDER, CO - 80301-5481 (mailing address contact number: 720-515-6723).

Location: 3050 Broadway St, Boulder, CO, 80301-5481
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1508338971
Provider Name
Stephanie Lynn Hopkins
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
3050 Broadway St, Boulder, CO, 80301-5481
Phone Number
720-515-6723
Fax Number
Provider Enumeration Date
12/26/2018
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
3050 Broadway St
City
Boulder
State
Colorado
Zip
80304-3154
Phone Number
720-515-6723
Fax Number
person
Provider Business Mailing Address Details
Address
3050 Broadway St
City
Boulder
State
Colorado
Zip
80304-3154
Phone Number
720-515-6723
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
1096148 (Colorado)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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