person
Ms. Mary Sheila Sullivan, MED,RD,CSR,LDN
Renal Nutrition Registered Dietitian in Wilbraham, Massachusetts
NPI 1508315961

Mary Sheila Sullivan is a Renal Nutrition Registered Dietitian based in Wilbraham, MA and is specialized in Nutrition, Renal. Mary Sheila Sullivan practices in Wilbraham, MA and has the professional credentials of MED,RD,CSR,LDN. The NPI Number for Mary Sheila Sullivan is 1508315961 and holds a License No. 121 (Massachusetts).

The current practice location address for Mary Sheila Sullivan is 16 Raymond Dr, Wilbraham, MA and can be reached out via phone at 413-537-2426. You can also correspond with Mary Sheila Sullivan through the mailing address at 16 RAYMOND DR, WILBRAHAM, MA - 01095-2606 (mailing address contact number: 413-537-2426).

Location: 16 Raymond Dr, Wilbraham, MA, 01095-2606
person
Provider Profile Details
NPI Number
1508315961
Provider Name
Mary Sheila Sullivan
Credential
MED,RD,CSR,LDN
Provider Entity Type
Individual
Gender
Female
Address
16 Raymond Dr, Wilbraham, MA, 01095-2606
Phone Number
413-537-2426
Fax Number
Provider Enumeration Date
09/27/2016
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
16 Raymond Dr
City
State
Zip
01095-2606
Phone Number
413-537-2426
Fax Number
person
Provider Business Mailing Address Details
Address
16 Raymond Dr
City
State
Zip
01095-2606
Phone Number
413-537-2426
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
121 (Massachusetts)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
person
Provider's Taxonomy Details 2
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
Nutrition, Renal
Taxonomy
License No.
121 (Massachusetts)
Definition
An individual who is a Board Certified Specialist in Renal Nutrition and works directly with adult and/or pediatric patients with acute kidney injury, chronic kidney disease (CKD) stages 1-5, or receiving renal replacement therapies (dialysis/transplant) in a variety of settings, OR works indirectly in management, education, or research practice linked specifically to renal nutrition. The specialist in renal/nephrology nutrition is responsible for nutrition assessment, diagnosis, intervention, monitoring, and evaluation.
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