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Miss Stephanie Kathleen Bassett, RD,LD/N
Registered Dietitian in Tavares, Florida
NPI 1508281684

Stephanie Kathleen Bassett is a Registered Dietitian based in Tavares, FL. Stephanie Kathleen Bassett practices in Tavares, FL and has the professional credentials of RD,LD/N. The NPI Number for Stephanie Kathleen Bassett is 1508281684 and holds a License No. 6144 (Florida).

The current practice location address for Stephanie Kathleen Bassett is 1000 Waterman Way, Tavares, FL and can be reached out via phone at 352-253-3005 and via fax at 352-253-3452.

Location: 1000 Waterman Way, Tavares, FL, 32778-5266
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1508281684
Provider Name
Stephanie Kathleen Bassett
Credential
RD,LD/N
Provider Entity Type
Individual
Gender
Female
Address
1000 Waterman Way, Tavares, FL, 32778-5266
Phone Number
352-253-3005
Fax Number
352-253-3452
Provider Enumeration Date
02/26/2014
Last Update Date
03/09/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
6144 05 FL
institution
Provider Business Practice Location Address Details
Address
1000 Waterman Way
City
Tavares
State
Florida
Zip
32778-5266
Phone Number
352-253-3005
Fax Number
352-253-3452
person
Provider Business Mailing Address Details
Address
1000 Waterman Way
City
Tavares
State
Florida
Zip
32778-5266
Phone Number
352-253-3005
Fax Number
352-253-3452
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
6144 (Florida)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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