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Chelsea Gelina, RD
Registered Dietitian in Santee, California
NPI 1508249954

Chelsea Gelina is a Registered Dietitian based in Santee, CA. Chelsea Gelina practices in Santee, CA and has the professional credentials of RD. The NPI Number for Chelsea Gelina is 1508249954 and holds a License No. 947592 (California).

The current practice location address for Chelsea Gelina is 1302 Calabria St, Santee, CA and can be reached out via phone at 619-701-7272.

Location: 1302 Calabria St, Santee, CA, 92071-5659
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1508249954
Provider Name
Chelsea Gelina
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
1302 Calabria St, Santee, CA, 92071-5659
Phone Number
619-701-7272
Fax Number
Provider Enumeration Date
07/02/2015
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1302 Calabria St
City
Santee
State
California
Zip
92071-5659
Phone Number
619-701-7272
Fax Number
person
Provider Business Mailing Address Details
Address
1302 Calabria St
City
Santee
State
California
Zip
92071-5659
Phone Number
619-701-7272
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
947592 (California)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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