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Ms. Tracy M Blakeman, MS,RD
Registered Dietitian in Middleville, Michigan
NPI 1508179920

Tracy M Blakeman is a Registered Dietitian based in Middleville, MI. Tracy M Blakeman practices in Middleville, MI and has the professional credentials of MS,RD. The NPI Number for Tracy M Blakeman is 1508179920 and holds a License No. 721639 (Michigan).

The current practice location address for Tracy M Blakeman is 2727 Valley Ridge Dr, Middleville, MI and can be reached out via phone at 616-633-3549.

Location: 2727 Valley Ridge Dr, Middleville, MI, 49333-9157
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1508179920
Provider Name
Tracy M Blakeman
Credential
MS,RD
Provider Entity Type
Individual
Gender
Female
Address
2727 Valley Ridge Dr, Middleville, MI, 49333-9157
Phone Number
616-633-3549
Fax Number
Provider Enumeration Date
07/15/2010
Last Update Date
03/09/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
133V00000X 05 MI
institution
Provider Business Practice Location Address Details
Address
2727 Valley Ridge Dr
City
Middleville
State
Michigan
Zip
49333-9157
Phone Number
616-633-3549
Fax Number
person
Provider Business Mailing Address Details
Address
2727 Valley Ridge Dr
City
Middleville
State
Michigan
Zip
49333-9157
Phone Number
616-633-3549
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
721639 (Michigan)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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