person
Barbara Fine
Registered Dietitian in Park Ridge, Illinois
NPI 1508063082

Barbara Fine is a Registered Dietitian based in Chicago, IL. Barbara Fine practices in Park Ridge, IL. The NPI Number for Barbara Fine is 1508063082 and holds a License No. 164.003461 (Illinois).

The current practice location address for Barbara Fine is 1675 Dempster St Fl 1, Park Ridge, IL and can be reached out via phone at 847-318-9300. You can also correspond with Barbara Fine through the mailing address at 29373 NETWORK PL, CHICAGO, IL - 60673-5505 (mailing address contact number: 847-390-5900).

Location: 1675 Dempster St Fl 1, Park Ridge, IL, 60673-5505
person
Provider Profile Details
NPI Number
1508063082
Provider Name
Barbara Fine
Credential
Provider Entity Type
Individual
Gender
Female
Address
1675 Dempster St Fl 1, Park Ridge, IL, 60673-5505
Phone Number
847-318-9300
Fax Number
Provider Enumeration Date
06/28/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1675 Dempster St Fl 1
City
State
Zip
60068-1110
Phone Number
847-318-9300
Fax Number
person
Provider Business Mailing Address Details
Address
29373 Network Pl
City
State
Zip
60673-5505
Phone Number
847-390-5900
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
164.003461 (Illinois)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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