person
Ms. Jothika Bhat, RD
Registered Dietitian in Fremont, California
NPI 1497920789

Jothika Bhat is a Registered Dietitian based in Fremont, CA. Jothika Bhat practices in Fremont, CA and has the professional credentials of RD. The NPI Number for Jothika Bhat is 1497920789 and holds a License No. 863953 (California).

The current practice location address for Jothika Bhat is 39400 Paseo Padre Pkwy, Fremont, CA and can be reached out via phone at 510-248-7050. You can also correspond with Jothika Bhat through the mailing address at 35719 GISSING PL, FREMONT, CA - 94536-3323 (mailing address contact number: 510-494-9257).

Location: 39400 Paseo Padre Pkwy, Fremont, CA, 94536-3323
person
Provider Profile Details
NPI Number
1497920789
Provider Name
Jothika Bhat
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
39400 Paseo Padre Pkwy, Fremont, CA, 94536-3323
Phone Number
510-248-7050
Fax Number
Provider Enumeration Date
04/28/2008
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
39400 Paseo Padre Pkwy
City
State
Zip
94538-2310
Phone Number
510-248-7050
Fax Number
person
Provider Business Mailing Address Details
Address
35719 Gissing Pl
City
State
Zip
94536-3323
Phone Number
510-494-9257
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
863953 ()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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